#8. Kurasu House Blend: Rich, Nutty, and Clean
You know that feeling when you stumble upon a new favorite coffee blend? It’s pretty hard to beat. For me, it all started when my friend came back from Japan with some decaf coffee beans from Kurasu. That little gift sparked my curiosity, and now I can’t get enough of exploring all the amazing flavors Kurasu has to offer. Their House Blend has really caught my attention.
Kurasu, known for its dedication to quality and craftsmanship, sources its beans from various regions, ensuring a well-rounded selection. The House Blend features a meticulous roasting process that accentuates the inherent flavors of each bean. Kurasu's commitment to preserving the coffee's natural characteristics while also elevating them through expert roasting is what sets them apart in the specialty coffee scene.
If you're on the lookout for a coffee that brings depth and richness without overwhelming your taste buds, Kurasu's House Blend Dark Roast is a fantastic choice. Inspired by traditional Japanese coffee culture, this blend celebrates the flavors that Kyoto coffee enthusiasts cherish. Here’s what you can expect:
Dark Chocolate: At the forefront, you'll experience the rich taste of dark chocolate, providing a comforting and indulgent base.
Orange Peel: A subtle hint of orange peel adds a refreshing twist, balancing the richness with a zesty brightness.
Buttery Finish: The blend is finished with a smooth, buttery texture, making each sip feel luxurious and lingering on the palate.
Here are the details about the beans:
Kurasu | House Blend - Dark Roast
Origin: -
Region: Brazil, Guatemala, Ethiopia
Varietal: Pacamara
Process: Washed, Natural
Tasting notes: Orange Peel, Dark Chocolate, Buttery, Long aftertaste
Personal Notes:
I felt noticeably buttery finish the medium roast, House Blend. The way it balances rich chocolate notes with a hint of citrus has me hooked! It's the kind of coffee that feels like a warm hug on a chilly morning, inviting you to savor every moment.
Brewing Coffee Music